Hamburger Soup

This hamburger soup is a favorite of mine. It is fun for me because I just love using a seasoning that is blended up at a local supermarket. It adds so much flavor! I found a mock recipe for the seasoning here:Β Gun Powder Seasoning.

Hamburger Soup
Okay, it doesn't taste just like a hamburger. Josh jokingly points this out every time I make this soup. I call it hamburger soup because I use ground beef. I love this recipe. Not only is it easy it is also a good way to get children to eat some vegetables. Our girls have just recently opened up to trying different soups and this has become a family favorite.
Ingredients
  • 1/2 tsp Granulated Garlic
  • 1/2 tsp Onion Powder
  • 1 ts Gun Powder Seasoning *This can be omitted if you can't find it or don't want to make it*
  • 1/2 Ground Mustard
  • 1 tbsp Browning and Seasoning Sauce
  • 1 tsp Worcestershire Sauce
  • 32 oz Beef Broth
  • 28 oz Petite Diced Tomatoes
  • 1 White Onion Diced
  • 6 Cloves of Garlic minced
  • Potatoes cubed *I use whatever I have on hand*
  • 2 cups Frozen Vegetables
  • 1 lb Ground Beef
Salt and Pepper to taste
Instructions
  1. Heat large soup pot on medium.
    hamburger
  2. Cook onion until translucent. Add the garlic and sautΓ© together for a minute or two. Adding the garlic after the onion will ensure you won't burn it.
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  3. Add meat to pot. Stir in granulated garlic, onion powder, gunpowder seasoning, ground mustard and *Worcestershire sauce. Cook until brown.
    hamburger
  4. Add potatoes, beef broth, and vegetables to the pot. Stir.
    hamburger
  5. Add about 28 oz (1 big can or 2 small cans) petite diced tomatoes do not drain them.
    hamburger
  6. Add browning and seasoning sauce.
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  7. Bring the soup to a boil. Cover and reduce the heat to a simmer. Cook for 25-35 minutes.
    hamburger

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