Easy Ground Lamb

We use this recipe for the beginning of many meals. It is easy and flavorful! INGREDIENTS: 1/4 Md Onion Minced 2 Md Cloves Garlic Minced Splash of Worcestershire 1 lb Ground Lamb 3 tbsp Olive Oil  Heat oil over medium heat. Add onion and garlic and cook until translucent. Add meat and Worcestershire sauce. Salt and…

Yummy Zucchini Lasagna

I love to play with vegetables and zucchini is one of the easiest to use. I find it takes on flavor very well. INGREDIENTS: 4-6 Medium Zucchinis (thinly sliced longways) 1 Onion Diced 14 oz Tomato Puree 2 tbsp Chopped Basil 1 Cup Ricotta 1 Cup Mozzarella 1 Cup Pecorino Romano 2 tbsp Butter 1…

Easy Southern Cornbread

Cornbread is the staple of the south. Everyone knows some variation on this bread. Some make super sweet ones and others make savory ones. Regardless they are all amazing. INGREDIENTS: 1/4 Cup Butter 1 Cup Milk 1 Large Egg 1 1/4 cup Cornmeal 1/4 cup Sugar 1-2 tbsp Honey 1/2 ts Salt 1/4 ts Granulated…

Crazy Easy Pinto Beans

I love to have a good old fashioned southern meal. Pinto beans with some cornbread and onion is an absolutely amazing dish. INGREDIENTS: 1lb bag of dry Pinto Beans 1/2 White Onion Chopped 1 ts Granulated Garlic Salt and Pepper to taste *** I love my salt in this dish*** Rinse the beans in a…

French Onion Soup

This is one of my all time favorite soups! I love making it and I adore eating it! *This recipe will serve 2-4 people. Have some oven safe soup dishes or bowls that you can utilize!* INGREDIENTS: 3 Large onions thinly sliced ( I use a variety usually a Red, White, and Yellow onion.) 4 Cloves…

Easy Chicken and Tortellini Soup

We love to make soups! Especially when it is cold outside. You know one of the best things about making soup? It is really hard to mess up. Never underestimate your soup cooking ability;) INGREDIENTS: 1 can of Petite Diced Tomatoes 2 cups of Frozen Vegetables (Mixed Variety) 1 Large Package of your favorite pre-made…

Cilantro Lime Cream

This came about because we use sour cream in almost everything. We decided we would start playing with Greek yogurt and this has just become a fun staple now. It goes with so many dishes and tastes wonderful. Try it with some zesty shark tacos topped with tropical salsa! So Yummy! 6 oz container of…

Creamy Smoked Chicken Pablano Soup

This is one of my absolute favorite soups. Of course, you don’t have to use the Mexican corn bread in it but it is really a great combination! If you are looking for a tasty recipe that you can incorporate leftover chicken in, then this is a great option. You don’t have to use smoked…

Grandma’s Sweet tea

Okay, so sweet tea is a southern staple. I have family that resides in Minnesota. On our treks up north, we hit a point to where classic sweet tea is not on any menu. That is a devastating blow to most southern tea drinkers! It honestly took me a little tweaking (with the sugar) but…

Hamburger Soup

Okay, it doesn’t taste just like a hamburger. Josh jokingly points this out every time I make this soup. I call it hamburger soup because I use ground beef. I love this recipe. Not only is it easy it is also a good way to get children to eat some vegetables. Our girls have just…

Chicken Pot Pie Casserole

This is just a quick easy rendition of the classic Pot Pie.  Everyone in my family loves the Pillsbury Crescent Rolls so, I decided to make this recipe and it was a hit.  Even our picky eater loved it! INGREDIENTS 4 Chicken Breast (this amount should feed 6 people) 1/2 Chopped White Onion 3 tbsp Butter…

Big J’s Cheese Steak Sandwich

It is no secret that we love steak in this house.  This is a dish we are very proud of and is quick and easy to make.  We drove through Philadelphia and HAD to stop at Pat’s and Geno’s. **These are 2 famous cheese steak restaurants** We were so excited because of all the hype…